Alfredo Chocolate Sugar Free Dark 100g

₱240
Chocolate has become one of the most popular food types and flavors in the world. Even though it is regularly eaten for pleasure, there are potential health benefits. Basic research shows that they can be anticancer, a brain stimulator, and a cough preventor.

Dark chocolate is especially heart-healthy because of its inflammation-fighting properties, which can reduce the risk of cardiovascular disease. Studies also show that making dark chocolate as part of a low-fat diet can lower cholesterol levels in adults.

Chocolates also contain the antioxidant called flavonoids , which offer some protection from UV damage from the sun, help boost your mood, and make you smarter. However, there is some evidence, too, that chocolate may be addictive.


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