Omnipork Plant-Based Pork Ground 1kg

₱720

Nutritionally superior and environmentally friendly, Omnipork is all-purpose, plant-based meat that contains 4.4g dietary fiber and 0mg cholesterol. A great guilt-free alternative to make your dishes healthier while maintaining the same great taste! No wonder it's one of the best vegan food around!

  • 65% less calories compared to regular meat
  • 70% less saturated fat compared to regular meat
  • 100% less cholesterol compared to regular meat
  • Vegan Friendly
  • NON GMO
  • No Added Hormones

Ingredients

Water, Protein Blend (Soy Protein Concentrate, Soy Protein Isolate, Shiitake Fermented Pea & Rice Protein), Thickeners (Methylcellulose, Maltodextrin), Yeast Extract, Potato Starch, Cane Sugar, Salt, Natural Flavour (Contains Canola and Sunflower Oil), Barley Malt Extract, Colour (Beet Red), Dextrose. Contains Soybeans & Cereals Containing Gluten.

Storage

Keep frozen (-18°C). Refreezing is not recommended

Cooking Instructions

Thawing method: Put in refrigerator for 8 hours or immerse sealed package in cold water until thawed. Cook within 48 hours and store refrigerated

Cooking Instructions: 1. Add vegetable oil & fry patty or sautee crumble until brown (4-5 mins). 2. Cover & steam (6-8 mins). Cook until internal temperature reaches a minimum of 74 °C

Nutrition content

Per 100g
Energy 69kcal
Protein 12.5g
Total Fat 0.8g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Carbohydrates 2.2g
Sugars 0.9g
Dietary Fiber 4.6g
Sodium 340mg
Potassium 377mg
Calcium 64mg
Iron 2mg


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